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February 1, 2012 12:16 pm -
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January 30, 2012 10:54 am -
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January 26, 2012 3:28 pm -
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January 19, 2012 10:04 am -
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January 17, 2012 3:25 pm

- The (Political) Science of Salt
- Raising the World's I.Q.
- Is sea salt better for you than regular salt?
- Salt Guru on Sea Salt (video)
- Salt Guru on Obesity (video)
- Salt Guru: Salt Roasting Sea Bass(video)
- Salt Guru: Iodized Salt (video)
- Salt, Blood Pressure & Cardiovascular Disease
- Sodium intake and mortality
- Sodium/Water balance important to health--WebMD video
The Whole Diet – A Context for Food Choices
As decision-makers in our lives, we often have plenty of information, even too much; what we need is context and meaning. Take our decisions on the food we eat.
As we eat, our bodies process the foods and beverages we consume, mechanically (chewing, etc.) and chemically, converting foods into substances for use in the body. This highly dynamic metabolic process, digestion, has two distinct phases, catabolism and anabolism. Catabolism breaks down molecules to make energy and nutrients available; then anabolism uses this energy and these nutrients to construct and refresh components required for ongoing body function.
-Salt Institute
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