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» Give Food Labeling the Red Light
May 16, 2012 12:16 pm -
» Recipe For Safer Drinking Water? Add Salt
May 16, 2012 12:13 pm -
» The Salt Stroke Myth
May 1, 2012 11:24 am -
» Salt iodization works
March 1, 2012 2:58 pm -
» Why salt doesn't deserve its bad rap
February 24, 2012 11:11 am

- The (Political) Science of Salt
- Raising the World's I.Q.
- Is sea salt better for you than regular salt?
- Salt Guru on Sea Salt (video)
- Salt Guru on Obesity (video)
- Salt Guru: Salt Roasting Sea Bass(video)
- Salt Guru: Iodized Salt (video)
- Salt, Blood Pressure & Cardiovascular Disease
- Sodium intake and mortality
- Sodium/Water balance important to health--WebMD video
Pinching Back On Salt Restrictions
Bottom Line's Daily Health News
How could consuming a LOW amount of salt increase cardiovascular risk? There may be several potential reasons for this, but the most prominent hypothesis is that lower salt intake activates the body’s renin-angiotensin system, which results in narrowed blood vessels, which of course makes it harder for blood to flow to and from the heart.




